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Bachelor of Arts in Event Management

Event Management is a central feature of the social and cultural basis of the world. Today, event management is big business. The program provides specialist studies in event management, combined with professional leadership and business management skills. Management skills relevant to the event industry are developed by combining theory and practice in areas such as conference and function management, tourism and sports management producing graduates who will be highly sought after within the industry.

Year 1
Principles of Management
Introduction to Hospitality Management
Accounting for Business
Principles of Macroeconomics
Event Administration
Business  Communication
Principles of Marketing
Principles of Microeconomics
 
Year 2
Food and Beverage Management
Food & Beverage Cost Control
Business Ethics & Law
Human Resource Management
Evaluation Impact & Assessment
Marketing Management
Management Information Systems
Financial Management
 
Year 3
Hospitality Strategic Management
Event Coordination & Operations
Event Marketing
Social Event Management
Event Protocol
Event Entertainment  & Production
Event Design & Decoration
International Event Management
Dissertation
Other Hospitality Programs
B.A (Event Management)
B.A (Hospitality Management)
B.A (Tourism Management)
M.A (Event Management)
M.A (Hospitality Management)
M.A (Tourism Management)